The beach of Fasolu is by common consent one of the best in Sifnos, and this is because it keeps its natural character with quietness, lush trees and a beauty that connects you with the most primal forces of nature. A cove with clear blue waters and a Cycladic character, which is a “must” for all visitors to the island.
There, the restaurant of the same name, creates all the conditions for you to enjoy your day to the fullest, with cuisine that elevates the Sifnian culinary tradition but also confirms the Sifnian hospitality, since it makes you feel invited to a cooking event full of delicacies, right next to the sea. (For this reason it is preferred and is ideal for any social event, which is always crowned as an absolute success).
With fresh ingredients as a starting point and a mastery in the kitchen that escapes the narrow limits of a cooking just for the sake of cooking, Fasolu bakes in the wood-fired oven, making local recipes such as the famous mastello with lamb in the clay, wine and herbs, serving exuberant shrimp pasta and pearl barley mashed to perfection, becomes a passport for tradition, in the times of where modernisms are without reason and substance.
And all this with a robust taste, a selected list of wines from all over Greece, spirits and beers, like a contract with the archetypal summer, the one that demands a seascape and is satisfied only when the tomato is a real tomato, juicy and red and when the fish is fresh, coming by boat straight from the sea.
Fasolou Restaurant Fasolu
Beach, Sifnos, tel. 6945611540
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